The terroir is composed of both calcareous clay and sandy-gravelly soil. This combination of soil types gives the wine it's unique complexity which, through meticulous work from harvesting through to vinification, results in a rich bouquet worthy of a Graves, with its woody and red fruit aromas. Grape 60% Merlot, 30% Cabernet Sauvignon, 10% Cabernet Franc Food match roast meats, game and hard cheeses.