This is a premium, elegant pisco highlighting one of its most important attributes: it is aged in American Oak Barrels. The time spent in the barrels gives it a characteristic golden color, contributing roundness and consistency.

The main grape varieties used for its elaboration are Pedro Ximénez and Muscat of Alexandria.

It is a soft, mature and balanced product, with an oak wood aroma and soft notes of vanilla and chocolate.

Medium high intensity.