Citrus
Malt & grain
Crisp apple

Everyday Low

Bia Saigon Export 6x330B

Name: Bia Saigon Export 6x330B
SKU: 140528
Price: 17.99 NZD
Availability: OutOfStock

Beer & Cider · Vietnam · 4.8%

$17.99each

NZ-wide deliveryTo your door, priced at checkout

Collect from

What it tastes like

Crisp · light malt · clean finish

Bia Saigon Export 6 x 330ml is a classic Vietnamese lager brewed using a traditional recipe that delivers a smooth, well-balanced, and refreshing drinking experience. It offers subtle aromas of malt, light cereal notes, and delicate hop character, with hints of citrus and gentle spice. Crisp and easy-drinking on the palate, it combines a clean malt profile with mild bitterness and a smooth finish. Its approachable and versatile style makes it ideal for casual gatherings, shared meals, and everyday enjoyment. Best served well chilled, it pairs particularly well with grilled meats, seafood, and Asian cuisine.

Citrus
Malt & grain
Crisp apple

Where it is from

Beer & Cider
Style: Vietnam
Origin: 4.8% ABV
Alcohol: 0.7 per pack
Standard drinks

The story of Bia Saigon Export 6x330B

Bia Saigon is brewed by Sabeco, the Saigon Beer-Alcohol-Beverage Corporation, Vietnam's largest brewer, based in Ho Chi Minh City. The company dates its roots to a small brewery in old Saigon in 1875, and today it brews a range that includes Bia Saigon, 333 and Bia Lac Viet.

Export is a pale lager of about 4.9% ABV, brewed from water, barley malt and rice, with hops adding a touch of citrus and spice around the edges. Sabeco describes its Export beer as slowly fermented, which it says gives a mellow, well-balanced lager that is easy to drink. This pack holds six 330ml bottles.

Sabeco's own advice is to drink its beers cold, with the best taste between 10 and 15 degrees Celsius, so a spell in the fridge suits it better than the freezer. It was made to go with Vietnamese cooking. Try it beside bun cha, the grilled pork and rice noodle dish eaten with a tangle of fresh herbs, or with prawn rice paper rolls and a peanut dipping sauce.