Deep dark purple
Rich in blackcurrant, chocolate with hints of aniseed
Typical Barossa Valley Cabernet Sauvignon with plums and raspberry flavours. Superbly balanced with silky tannins giving a rich and generous mouthfeel.
The fruit sourced from our Tanunda Hill vineyard in the Barossa Valley, is gently pressed to allow full expression of flavours and then fermented dry under strict temperature control.
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