Garage Pickle Beer 1x330ml Can

It is a 4.3% cucumber dill pickle sour. The base is naturally kettle soured, then infused with cucumber, dill and pickle spice. The brewery calls it a clean, refreshing sour beer, so the result is cold, tart and herbal rather than sweet, with dill leading and cucumber keeping the whole thing cool and fresh on the finish.

Serve it with the food it was designed around. The brewery suggests cheeseburgers, fish burgers and anything else that comes with pickles on it, which makes sense, since the beer works like a sharp, cold relish alongside them. It is a single 330ml can.